Add some new varieties to your cookie collection...
Chef Margaret Jacobs
Join us for the ultimate cookie adventure! In this baking demonstration we will witness the creation of: Amazing Coconut Macaroons, the BEST Italian cookies, Sugar Cookies (by your own design), Tea Cakes and Buttery Almond Crescents. Conversations, recipes and tastings are part of this program experience.
Margaret Jacobs is the Head Chef at Wisdom House. A graduate of the Culinary Institute of America, Hyde Park, NY; Trained by Austrian and French chefs, Antoine Linda and Michael Carrier. She has worked at the United Nations Plaza Hotel in New York City and as Executive Chef at EF Barrett & Co., NYC. Over 30 years of cooking, baking and business experience in the culinary arts.